Rachel Martin

April 13, 2020

Vegan Pancakes

Topped with fresh fruit, syrup, walnuts, and seeds, these pancakes are sure to please everyone at the table. Low maintenance for an easy morning treat – what more could you want ? Continue reading Vegan Pancakes

April 11, 2020April 11, 2020

Browns Banana Bread

Longing for the comforts of the past – sitting at a café with a flat white and a book – my sorrow was answered by my favourite local café publishing their banana bread recipe. Continue reading Browns Banana Bread

April 11, 2020

Courgette Parmigiano Soup

My favourite vegetable, made into my new favourite soup. A simple recipe for summer days, and easy to transform into a vegan alternative. Excellent served with fresh sourdough! Continue reading Courgette Parmigiano Soup

April 10, 2020

Divine Morning Porridge

And no, not that mush you might be thinking of. We’re making glam porridge. Continue reading Divine Morning Porridge

April 10, 2020

Perfect Soft Boiled Eggs, Every Time, Guaranteed

Soft boiled eggs are versatile. They are my secret weapon. And they are deceivingly difficult to make. Growing up, a young American girl used to American breakfasts, it was always sunny side up or scrambled. Poached eggs were luxurious to me. Soft boiled? Not even on my mind. Continue reading Perfect Soft Boiled Eggs, Every Time, Guaranteed